We aim to serve the best food and the best drinks at the most affordable prices in the area. Our chef prepares everything that leaves the kitchen on site and all of our food is locally sourced. Our suppliers include Coates' Butchers of Two Dales, Jackson's Fruit & Veg of Matlock and Bloomers Bakers of Bakewell.
The kitchen is open seven days a week as follows -
Monday to Saturday - 12.00-15.00**; 17.30-20.00 **[[Note that we do not open on Tuesday lunchtimes]]
Sunday - 12.00-16.00
MenusMain Menu - Sunday Lunch Menu - Lunch Menu
Please inform us of any allergies you may have at the time of ordering. We will always do our best to cater for your needs, and in most cases we can adapt our dishes.
If you have any other special requirements, please ask. For birthdays, anniversaries and other celebrations, fresh flowers, strawberries and champagne are available on request.